Lager 497 is a bottom fermenting lager yeast that produces highly desirable flavour characteristics consistent with quality lager beer. While producing almost no yeast head during fermentation, it is a rapid fermenter with a low oxygen requirement, generally completing within 5 days. This strain has good settling properties, resulting in a green beer of good clarity.
- Source: Mauribrew
- Strain: Y497
| Average | Range | |
|---|---|---|
| Attenuation | 72.5% | |
| Temp range | 54.5° |