Summer Beer #1
ABV: 6.46%
IBU: 28.4
SRM: 12.8
OG: 1.063, FG: 1.016
Batch size: 5.5 gal
Brewhouse efficiency: 70%
Boil time: 60 min
Grain
8 lbs
Pale Malt (2 Row) US
(36 ppg, 2 srm)
2 lbs
Vienna Malt
(36 ppg, 3.5 srm)
2 lbs
Victory Malt
(34 ppg, 25 srm)
2 lbs
Cara-Pils/Dextrine
(33 ppg, 2 srm)
Hops
1 oz.
Citra
(12%) at 30 min
Yeast
Safale S-04
(75% attenuation)
Water
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