Safale S-04

English ale yeast selected for its fast fermentation character and its ability to form a compact sediment at the end of fermentation, helping to improve beer clarity. Recommended for the production of a large range of ales and specially adapted to cask-conditioned ones and fermentation in cylindo- conical tanks.

  • Source: Fermentis
  • Strain: S-04
  • Flocculation High
 AverageRange
Attenuation75%
75 - 75%
Temp range65.5°
54 - 77°

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