Cream Ale with 4.83% ABV, 18.9 IBUs, and 4.2 SRM. Light American style that often uses a combination of lager and ale yeast. First fermented as an ale, then lagered at cold...

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Glass of beer
gal
min
%
ABV
4.83
IBU
18.9
OG
1.045
FG
1.009
SRM
4.2
B:G
0.4
Grain Amount Potential SRM SG + SRM +  
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lb
lb
lb
Beer Characteristics
  OG FG ABV IBU SRM
Style Range
Calculated
Recorded    

Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3
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