Single malt whiskey mash

- ABV: 11.56%
- IBU: 0.0
- SRM: 6.4
- OG: 1.105, FG: 1.026
- Batch Size: 12 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 50 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)

Hops

Yeast
- Pacman (75% attenuation)

Water

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https://www.allgrain.beer/recipes/8608/