Alt

- ABV: 7.44%
- IBU: 0.0
- SRM: 11.6
- OG: 1.067, FG: 1.013
- Batch Size: 1 gal
- Brewhouse Efficiency: 100%
- Wort Boil Time: 60 min

Grain
- 0.25 lbs Molasses (36 ppg, 80 srm)
- 1.25 lbs Cane (Beet) Sugar (46 ppg, 0 srm)

Hops
- 0 oz. Hallertau US (4.5%) at 60 min

Yeast
- Safale US-05 (81% attenuation)

Water

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https://www.allgrain.beer/recipes/8500/