BP lager - ABV: 4.36% - IBU: 34.0 - SRM: 5.3 - OG: 1.040, FG: 1.007 - Batch Size: 5.5 gal - Brewhouse Efficiency: 65% - Wort Boil Time: 90 min Grain - 9 lbs Pilsner (2 Row) Bel (36 ppg, 2 srm) - 0.4 lbs Melanoiden Malt (37 ppg, 20 srm) Hops - 3 oz. Saaz (3%) at 60 min Yeast - Saflager W-34/70 (83% attenuation) Water --------------------------------------- https://www.allgrain.beer/recipes/8452/