NEIPA - ABV: 7.98% - IBU: 48.8 - SRM: 8.3 - OG: 1.077, FG: 1.020 - Batch Size: 5 gal - Brewhouse Efficiency: 70% - Wort Boil Time: 60 min Grain - 11 lbs Pale Malt (2 Row) US (36 ppg, 2 srm) - 1 lbs Oats, Flaked (37 ppg, 1 srm) - 2 lbs Wheat, Flaked (35 ppg, 1.6 srm) - 0.5 lbs Cara-Pils/Dextrine (33 ppg, 2 srm) - 0.5 lbs Wheat Malt, Ger (39 ppg, 2 srm) - 0.225 lbs Honey Malt (37 ppg, 25 srm) Hops - 0.75 oz. Warrior (16%) at 60 min - 1 oz. Citra (12%) at 10 min - 2 oz. Mosaic (12.5%) at 0 min - 1 oz. Citra (12%) at 0 min Yeast - British Ale (74% attenuation) Water --------------------------------------- https://www.allgrain.beer/recipes/8107/