Rose Hip Pils

- ABV: 5.86%
- IBU: 34.3
- SRM: 4.6
- OG: 1.058, FG: 1.015
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 0.3 lbs Acid Malt (27 ppg, 3 srm)
- 11 lbs Pilsner (2 Row) Ger (37 ppg, 2 srm)

Hops
- 1 oz. Perle (4.5%) at 60 min
- 1 oz. Perle (4.5%) at 30 min
- 1 oz. Saaz (3.5%) at 15 min

Yeast
- Pilsner Lager Yeast (74.5% attenuation)

Water

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https://www.allgrain.beer/recipes/7749/