Stallion

- ABV: 6.83%
- IBU: 77.8
- SRM: 8.9
- OG: 1.067, FG: 1.017
- Batch Size: 20 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 80 min

Grain
- 50 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 2.25 lbs Caramel/Crystal Malt - 20L (35 ppg, 20 srm)
- 1 lbs Aromatic Malt (36 ppg, 26 srm)

Hops
- 4 oz. Magnum (13.5%) at 80 min
- 2 oz. Amarillo (9.5%) at 30 min
- 2 oz. Centennial (10.5%) at 20 min
- 2 oz. Amarillo (9.5%) at 10 min
- 2 oz. Centennial (10.5%) at 5 min
- 4 oz. Columbus (CTZ) (15%) at 0 min
- 4 oz. Centennial (10.5%) at 0 min

Yeast
- American Ale II (74% attenuation)

Water

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https://www.allgrain.beer/recipes/7250/