T&V Imperial Stout - ABV: 0.00% - IBU: 0.0 - SRM: 67.3 - OG: 1.072, FG: 1.072 - Batch Size: 7 gal - Brewhouse Efficiency: 70% - Wort Boil Time: 90 min Grain - 17 lbs Pale Malt (2 Row) US (36 ppg, 2 srm) - 1 lbs Chocolate Malt (28 ppg, 350 srm) - 1 lbs Roasted Barley (25 ppg, 300 srm) - 0.5 lbs Black Malt (34 ppg, 660 srm) - 1 lbs Oats, Flaked (37 ppg, 1 srm) Hops Yeast Water --------------------------------------- https://www.allgrain.beer/recipes/6960/