T&V Imperial Stout

- ABV: 0.00%
- IBU: 0.0
- SRM: 67.3
- OG: 1.072, FG: 1.072
- Batch Size: 7 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 90 min

Grain
- 17 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 1 lbs Chocolate Malt (28 ppg, 350 srm)
- 1 lbs Roasted Barley (25 ppg, 300 srm)
- 0.5 lbs Black Malt (34 ppg, 660 srm)
- 1 lbs Oats, Flaked (37 ppg, 1 srm)

Hops

Yeast

Water

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https://www.allgrain.beer/recipes/6960/