Citrus Pale Ale

- ABV: 0.00%
- IBU: 55.6
- SRM: 10.1
- OG: 1.057, FG: 1.057
- Batch Size: 1.32 gal
- Brewhouse Efficiency: 75%
- Wort Boil Time: 60 min

Grain
- 1.81 lbs Pale Malt (2 Row) UK (36 ppg, 3 srm)
- 0.53 lbs Oats, Flaked (37 ppg, 1 srm)
- 0.37 lbs Munich Malt (37 ppg, 8 srm)
- 0.044 lbs Caramel/Crystal Malt - 10L (35 ppg, 75 srm)

Hops
- 0.088 oz. Magnum (10.5%) at 60 min
- 0.105 oz. Citra (13.5%) at 30 min
- 0.78 oz. Citra (13.5%) at 5 min

Yeast

Water

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https://www.allgrain.beer/recipes/6908/