The beer

- ABV: 6.11%
- IBU: 0.0
- SRM: 3.7
- OG: 1.056, FG: 1.011
- Batch Size: 5.5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 10.5 lbs Pale Malt (2 Row) US (42 ppg, 2 srm)

Hops

Yeast
- Safale US-05 (81% attenuation)

Water

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https://www.allgrain.beer/recipes/6517/