Summer Beer #1

- ABV: 6.46%
- IBU: 28.4
- SRM: 12.8
- OG: 1.063, FG: 1.016
- Batch Size: 5.5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 8 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 2 lbs Vienna Malt (36 ppg, 3.5 srm)
- 2 lbs Victory Malt (34 ppg, 25 srm)
- 2 lbs Cara-Pils/Dextrine (33 ppg, 2 srm)

Hops
- 1 oz. Citra (12%) at 30 min

Yeast
- Safale S-04 (75% attenuation)

Water

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https://www.allgrain.beer/recipes/5765/