Citra Hot

- ABV: 7.81%
- IBU: 64.9
- SRM: 11.3
- OG: 1.070, FG: 1.013
- Batch Size: 1 gal
- Brewhouse Efficiency: 53%
- Wort Boil Time: 60 min

Grain
- 3 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 0.3 lbs Caramel/Crystal Malt - 20L (35 ppg, 20 srm)
- 0.4 lbs Barley, Flaked (32 ppg, 1.7 srm)

Hops
- 0.11 oz. Citra (12.8%) at 15 min
- 0.11 oz. Citra (12.8%) at 5 min
- 0.21 oz. Galaxy (14.8%) at 60 min

Yeast
- Safale US-05 (81% attenuation)

Water

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https://www.allgrain.beer/recipes/5408/