Alt

- ABV: 4.69%
- IBU: 30.2
- SRM: 16.7
- OG: 1.047, FG: 1.012
- Batch Size: 11 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 12 lbs Pilsner (2 Row) Ger (37 ppg, 2 srm)
- 7 lbs Munich Malt (37 ppg, 9 srm)
- 0.2 lbs Carafa III (32 ppg, 525 srm)
- 1 lbs Caramunich Malt 20 (33 ppg, 20 srm)

Hops
- 2 oz. Tettnang (2%) at 5 min
- 0.5 oz. Magnum (13.5%) at 45 min
- 2 oz. Perle (5%) at 60 min

Yeast
- German Ale (75% attenuation)

Water

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https://www.allgrain.beer/recipes/4724/