ICF

- ABV: 4.94%
- IBU: 68.6
- SRM: 8.1
- OG: 1.046, FG: 1.009
- Batch Size: 5 gal
- Brewhouse Efficiency: 60%
- Wort Boil Time: 60 min

Grain
- 7.716 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 2.205 lbs Munich Malt - 10L (35 ppg, 10 srm)
- 0.882 lbs Cara-Pils/Dextrine (33 ppg, 2 srm)

Hops
- 1.6226 oz. Centennial (10.5%) at 10 min
- 1.1993 oz. Amarillo (9.5%) at 5 min
- 1.1993 oz. Citra (12%) at 5 min
- 1.1993 oz. Mosaic (12.5%) at 5 min
- 1.1993 oz. Simcoe (13%) at 5 min

Yeast
- Safale US-05 (81% attenuation)

Water

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https://www.allgrain.beer/recipes/4419/