Farmhouse Saison

- ABV: 4.08%
- IBU: 11.2
- SRM: 5.3
- OG: 1.040, FG: 1.009
- Batch Size: 145 gal
- Brewhouse Efficiency: 85%
- Wort Boil Time: 60 min

Grain
- 55 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 55 lbs Wheat Malt, Ger (39 ppg, 2 srm)
- 55 lbs Vienna Malt (36 ppg, 3.5 srm)
- 27 lbs Acid Malt (27 ppg, 3 srm)

Hops
- 12 oz. Aurora (6.1%) at 90 min
- 12 oz. Waimea (16.8%) at 0 min

Yeast
- Belle Saison Belgian Saison-Style (77.5% attenuation)

Water

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https://www.allgrain.beer/recipes/3315/