Green Tea IPA

- ABV: 7.73%
- IBU: 52.4
- SRM: 12.7
- OG: 1.074, FG: 1.018
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 2.5 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 1 lbs Caramel/Crystal Malt - 20L (35 ppg, 20 srm)
- 6 lbs Light Dry Extract (44 ppg, 8 srm)
- 0.5 lbs Honey (35 ppg, 1 srm)

Hops
- 0.5 oz. Centennial (10.5%) at 15 min
- 1 oz. Sterling (7.5%) at 5 min
- 1 oz. Chinook (13%) at 60 min

Yeast
- American Ale (75% attenuation)

Water

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https://www.allgrain.beer/recipes/1572/