IPA - ABV: 0.00% - IBU: 0.0 - SRM: 0.7 - OG: 1.003, FG: 1.003 - Batch Size: 10 gal - Brewhouse Efficiency: 70% - Wort Boil Time: 60 min Grain - 1 lbs Pale Malt, Maris Otter (38 ppg, 3 srm) Hops Yeast Water --------------------------------------- https://www.allgrain.beer/recipes/1447/