kalelager2
ABV: 4.84%
IBU: 23.3
SRM: 6.5
OG: 1.047, FG: 1.011
Batch size: 5 gal
Brewhouse efficiency: 70%
Boil time: 60 min
Grain
3 lbs
Pale Malt (2 Row) Bel
(37 ppg, 3 srm)
4 lbs
Vienna Malt
(36 ppg, 3.5 srm)
2 lbs
Wheat Malt, Ger
(39 ppg, 2 srm)
Hops
1 oz.
Hallertau MittelfrÜh
(4.25%) at 60 min
1 oz.
Hallertau MittelfrÜh
(4.25%) at 10 min
1 oz.
Hallertau MittelfrÜh
(4.25%) at 1 min
Yeast
Bohemian Lager Yeast
(77.5% attenuation)
Water
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