Rye v1
ABV: 7.07%
IBU: 34.4
SRM: 17.7
OG: 1.064, FG: 1.012
Batch size: 4.5 gal
Brewhouse efficiency: 70%
Boil time: 60 min
Grain
8 lbs
Pilsner (2 Row) Ger
(37 ppg, 2 srm)
2 lbs
Rye, Flaked
(36 ppg, 2 srm)
0.25 lbs
Special B Malt
(30 ppg, 180 srm)
1 lbs
Caraamber
(35 ppg, 30 srm)
1 lbs
Rice Hulls
(0 ppg, 0 srm)
Hops
0.5 oz.
Chinook
(13%) at 60 min
0.5 oz.
Calypso
(13%) at 10 min
0.5 oz.
Calypso
(13%) at 5 min
1 oz.
Calypso
(13%) at 0 min
Yeast
Safale US-05
(81% attenuation)
Water
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