Blonde On Blonde II
ABV: 4.37%
IBU: 21.5
SRM: 5.7
OG: 1.041, FG: 1.008
Batch size: 5 gal
Brewhouse efficiency: 70%
Boil time: 60 min
Grain
6 lbs
Pale Malt (2 Row) CA
(36 ppg, 3.1 srm)
0.75 lbs
Vienna Malt
(36 ppg, 3.5 srm)
0.25 lbs
Carafoam
(33 ppg, 2 srm)
0.75 lbs
Wheat Malt, Bel
(37 ppg, 2 srm)
0.25 lbs
Candi Sugar, Clear
(38 ppg, 0.5 srm)
Hops
0.25 oz.
Tettnang
(4.5%) at 30 min
0.25 oz.
Hallertau US
(4.5%) at 30 min
0.25 oz.
Saaz
(3.5%) at 30 min
0.25 oz.
Saaz
(3.5%) at 10 min
0.5 oz.
Willamette
(5%) at 60 min
Yeast
Safale US-05
(81% attenuation)
Water
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