The beer
ABV: 6.11%
IBU: 0.0
SRM: 3.7
OG: 1.056, FG: 1.011
Batch size: 5.5 gal
Brewhouse efficiency: 70%
Boil time: 60 min
Grain
10.5 lbs
Pale Malt (2 Row) US
(42 ppg, 2 srm)
Hops
Yeast
Safale US-05
(81% attenuation)
Water
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