- ABV: 5.63%
- IBU: 45.1
- SRM: 4.0
- OG: 1.054, FG: 1.012
- Batch size: 3.75 gal
- Brewhouse efficiency: 70%
- Boil time: 60 min
Grain
Hops
Yeast
Water
- Profile for Tacoma, WA: Ca 4.7 (ppm), Mg 0.8 (ppm), HCO3 15 (ppm), Cl 1.4 (ppm), Na 4.7 (ppm), SO4 2.8 (ppm)
Create your own recipe with All Grain Beer