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• ABV: 7.42%
• IBU: 0.0
• SRM: 21.1
• OG: 1.071, FG: 1.017
• Batch size: 2 gal
• Brewhouse efficiency: 70%
• Boil time: 60 min

Grain

• 2 lbs Pilsner (2 Row) Bel (36 ppg, 2 srm)
• 4 lbs Caramunich Malt 20 (33 ppg, 20 srm)

Hops

• 0 oz. Cascade (4.75%) at 0 min
• 0 oz. Hallertau Gold (9.5%) at 0 min

Yeast

• Belgian Golden Ale Yeast (75.5% attenuation)

Water