The Decathalon
ABV: 10.45%
IBU: 99.5
SRM: 62.2
OG: 1.099, FG: 1.027
Batch size: 10 gal
Brewhouse efficiency: 70%
Boil time: 90 min
Grain
28 lbs
Pale Malt (2 Row) CA
(36 ppg, 3.1 srm)
2 lbs
Black Malt
(34 ppg, 660 srm)
5 lbs
Cara-Pils/Dextrine
(33 ppg, 2 srm)
5 lbs
Caramel/Crystal Malt - 40L
(34 ppg, 40 srm)
Hops
2 oz.
Challenger
(7.75%) at 90 min
2 oz.
Centennial
(10.5%) at 75 min
2 oz.
Cascade
(5.75%) at 50 min
2 oz.
Chinook
(13%) at 30 min
2 oz.
Citra
(12%) at 15 min
Yeast
California Ale V Yeast
(72.5% attenuation)
Water
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