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ABV: 5.40%
IBU: 27.6
SRM: 3.9
OG: 1.050, FG: 1.010
Batch size: 5 gal
Brewhouse efficiency: 70%
Boil time: 60 min
Grain
10 lbs
Pilsner (2 Row) Bel
(36 ppg, 2 srm)
Hops
1 oz.
Perle
(8%) at 60 min
Yeast
Safale US-05
(81% attenuation)
Water
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