Jolly PA

• ABV: 6.61%
• IBU: 58.5
• SRM: 6.0
• OG: 1.064, FG: 1.016
• Batch size: 5 gal
• Brewhouse efficiency: 70%
• Boil time: 60 min

Grain

• 5 lbs Extra Light Dry Extract (44 ppg, 3 srm)
• 4 lbs Pale Malt (2 Row) CA (36 ppg, 3.1 srm)

Hops

• 2 oz. Cascade (5.75%) at 60 min
• 1 oz. Citra (12%) at 15 min
• 1 oz. Mosaic (12.5%) at 0 min

Yeast

• Belgian Golden Ale Yeast (75.5% attenuation)

Water