Junipale Ale
ABV: 5.02%
IBU: 54.3
SRM: 11.2
OG: 1.050, FG: 1.012
Batch size: 5 gal
Brewhouse efficiency: 70%
Boil time: 60 min
Grain
7 lbs
Pale Malt (2 Row) US
(36 ppg, 2 srm)
1 lbs
Vienna Malt
(36 ppg, 3.5 srm)
1 lbs
Caramel/Crystal Malt - 40L
(34 ppg, 40 srm)
0.5 lbs
Rice Hulls
(0 ppg, 0 srm)
1 lbs
Wheat Malt, Bel
(37 ppg, 2 srm)
Hops
1 oz.
Amarillo
(8%) at 60 min
0.5 oz.
Tomahawk (CTZ)
(14%) at 20 min
0.5 oz.
Tomahawk (CTZ)
(14%) at 15 min
0.5 oz.
Simcoe
(12%) at 0 min
Yeast
American Ale
(75% attenuation)
Water
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