Golden Pear Belgian Ale Yeast

Traditional yeast from the originator of the Belgian Golden Strong Ale style.   Robust attenuation makes this yeast an excellent choice for low or high gravity belgian and farmhouse style ales.  Leaves a dry, slightly tart finish with an estery profile reminiscent of apple and pear with a subdued level of spicy phenolics.  This yeast produces a moderate amount of sulfide  that will dissipate quickly with conditioning.

  • Source: GigaYeast
  • Strain: GY048
  • Flocculation Low
78 - 85%
Temp range72.5°
65 - 80°
Tolerance10.2% ABV
10.2% ABV

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