Pie Fight (pumpkin and sweet potato)

• ABV: 9.16%
• IBU: 40.2
• SRM: 19.8
• OG: 1.092, FG: 1.029
• Batch size: 5 gal
• Brewhouse efficiency: 71%
• Boil time: 60 min

Grain

• 15 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
• 2 lbs Victory Malt (34 ppg, 25 srm)
• 0.5 lbs Caramel/Crystal Malt - 60L (34 ppg, 60 srm)
• 0.5 lbs Oats, Flaked (37 ppg, 1 srm)
• 0.1 lbs Molasses (36 ppg, 80 srm)

Hops

• 2 oz. Sterling (7.5%) at 50 min
• 1 oz. Sterling (7.5%) at 10 min

Yeast

• London ESB Ale (69% attenuation)

Water

• Profile for Dublin: Ca 118 (ppm), Mg 4 (ppm), HCO3 319 (ppm), Cl 54 (ppm), Na 12 (ppm), SO4 19 (ppm)