- ABV: 4.65%
- IBU: 20.3
- SRM: 5.1
- OG: 1.048, FG: 1.013
- Batch size: 10.5 gal
- Brewhouse efficiency: 69%
- Boil time: 60 min
Grain
Hops
- 1.25 oz. Saaz (3.5%) at 80 min
- 1 oz. Tettnang (4.5%) at 80 min
- 0.75 oz. Saaz (3.5%) at 21 min
- 0 oz. Generic (6%) at 0 min
Yeast
Water
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