Nadwislanska

  • Use: Aroma
  • Storage: Retains 58% alpha acid after 6 months storage at 20 degrees C
 AverageRange
Alpha acids4%
3 - 5%
Beta acids3.75%
2.5 - 5%
Total Oil0.5%
0.5 - 0.5%
Caryophyllene8.2%
8.2 - 8.2%
Cohumulone23%
23 - 23%
Farnesene13.5%
13.5 - 13.5%
Humulene27%
27 - 27%
Myrcene32%
32 - 32%

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Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3
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