Special B Malt

Extreme caramel aroma and flavored malt. Used in dark Belgian Abbey and Trappist ales. Unique flavor and aroma.

  • Type: Grain
  • SRM: 180.0
  • Use in mash: true
  • Origin: BE
 Average
PPG
30
Diastatic
0.0
Max amount
10.0%
Moisture content
4.0%
Protien
0.0
Yield
65.2

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