Rice Extract Syrup

Used like other rice adjuncts in American and Japenes lagers to provide a dry, clean taste and light body. Adds gravity without changing body or flavor substantially. Use in place of corn sugar in small quantities.

  • Type: Extract
  • SRM: 7.0
  • Use in mash: false
  • Origin: US
 Average
PPG
32
Diastatic
Max amount
15.0%
Moisture content
%
Protien
Yield
69.6

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